A rice krispie treat recipe combines rice krispies, butter, and marshmallows to create a sweet, crispy dessert bar. The recipe is simple to follow and can be customized with different ingredients, such as chocolate chips or peanut butter.
Rice krispie treats were invented in 1939 by Mildred Day, a home economist for the Kellogg Company. She was looking for a way to use up leftover rice krispies, and she came up with the idea of combining them with melted marshmallows and butter. The treats were an instant hit, and they have remained a popular dessert ever since.
